Fiesta Party Dip
Just five ingredients to make – Rotel, Mexicorn, sour cream, shredded cheese (Mexican blend or cheddar), and Hidden Valley Ranch seasoning mix – always a hit, always an empty bowl! Holiday and party favorite dip!
Read great reviews from people who tried this recipe on Pinterest
WHAT YOU NEED TO MAKE FIESTA PARTY DIP
Just five ingredients are needed to make this awesome dip – Rotel, Mexicorn, sour cream, shredded cheese (Mexican blend or cheddar), and Hidden Valley Ranch seasoning mix.
HOW TO MAKE FIESTA PARTY DIP
Pour everything in a medium-sized bowl (drain the excess liquid from the Mexicorn and Rotel), mix, and chill in the fridge for an hour or two before serving. Serve with your favorite tortilla chips, pita chips, or Frito scoops.
This is my daughter’s go-to recipe at school when she and her friends have get-togethers. It’s a cinch to make, fits a college student’s budget, and goes a long way.
Be prepared to refill the bowl! If you plan on making this for a large crowd, you may want to double the recipe.
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Fiesta Party Dip
- 1 packet (1 ounce) Hidden Valley Ranch Original Salad Dressing and Seasoning Mix or make your own ranch mix – Stephie Cook’s Homemade Ranch Dressing Mix **For extra kick, use Hidden Valley Ranch Fiesta Ranch Seasoning Mix.**
- 16 ounces sour cream
- 10-ounce can Rotel Original (drain excess liquid)
- 11-ounce can of Mexicorn (drain excess liquid)
- 3/4 to 1 cup finely shredded Mexican four cheese blend (you can use just cheddar)
Directions
Pour all the ingredients into a medium-sized bowl and mix well (be sure to drain excess liquid from the corn and Rotel). Cover and chill in fridge for 1-2 hours. Serve with your favorite tortilla chips, pita chips, or Frito Scoops.
Thanks for stopping by!
Cheers!
Vanessa
I made this for the Super Bowl this today and it is so good I had to make sure I came and posted a comment before I forgot. So easy and so yummy. It has been a hit.
Kim
This is always a hit when I make it. And it’s fast and easy to make. Thank you for the recipe!
Brianna
This dip was so good!
Lesley riddle
I made this last week because I had a friend in from out of town and my kids were coming over. My husband said I bet that would be good hot and so he put some in a bowl and heated it up in the microwave. It was absolutely amazing! It took this delicious dip to a whole new level.
Myra
These recipes look so good cant wait to try them
Judy Jenkins
This is delicious! Next time I am going to add Bacon pieces to it…. I think that would make it even more delicious. 🙂
LuAnn
Could you estimate how many servings the recipe makes? I’m thinking of serving 15 or less woman.
Thanks
Mary Neumann
It makes a good amount. This is more than enough for a party, if there are other appetizers being served. I make this for small and large gatherings. Perfect amount for 8 people. Again, if more appetizers are being served, you should be good.
Candi
I’d double it for a party
Candi
Plus add green onions
Emily Phipps
Could you also make this as a warm dish??? Anyone tried it like that.? Just curious.
kathy olive
Ranch Dip now comes in Fiesta Ranch Dip mix. It is much better than Rotel.