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    Home » cream cheese cookies

    Egg Free Chocolate Chips Cookies made with Cream Cheese!

    by Mary Neumann · 6 Comments

    • Facebook
    Today is National Chocolate Chip Cookie Day and I could not let it pass without making a batch!  I am married to Cookie Monster after all!

    We are still in the process of relocating – counting down the last couple of weeks until our big move to Colorado.  Over the last month, I’ve been trying to use up all the food in the pantry and things are getting pretty bare.  Tonight I wanted to make cookies the whole family could enjoy, so the recipe needed to be egg free and include ingredients I had in the house.  I found a great recipe on Jen’s Favorite Cookies Blog – WINNER!!! The recipe called for cream cheese – CHECK – I had that!  The recipe also only called for 1/2 cup of brown sugar…whew, that’s all I had!  

    Verdict….my husband loved them and my girls said they were awesome and asked if I would make them again.  These will be the last homemade cookies baked in our home in Ohio, and will be the first cookies I bake in our new home in Colorado!  Thanks for the great recipe, Jen!



    Egg Free Chocolate Chip Cookies

    Jen’s Favorite Cookies
    Ingredients
    • butter
    • cream cheese (real stuff, no reduced fat or fat free)
    • sugar 
    • brown sugar
    • vanilla
    • salt
    • baking soda
    • flour
    • chocolate chips (I used an entire 12 oz bag of Toll House semi-sweet choc chips)
    Head to Jen’s Favorite Cookies for the full recipe!  

    I’ll be back soon with new recipes once we’re settled in our new home!
    Thanks for stopping by! 

    Cheers!

    More cream cheese cookies

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    Reader Interactions

    Comments

    1. marysweetlittlebluebird

      May 17, 2014 at 12:54 am

      No way!!!! What a small world, Heather!!!!

      Reply
    2. Heather @ The Beating Hearth

      May 16, 2014 at 3:37 pm

      Did you know Jen's my neighbor? Like, for real. 🙂 She lives in the neighborhood just behind mine and I've actually PERSONALLY enjoyed some of her awesome creations. Yeah. I'm special. haha. These do sound yummy and I'm so glad everyone in the fam got to enjoy them. Darned egg allergy.

      Reply
      • Jillana

        January 31, 2021 at 5:48 pm

        That’s awesome! Does anyone have the recipe in electronic format because her website isn’t around anymore that I can find. Help this egg allergy baking momma out!

        Reply
        • Mary Neumann

          January 31, 2021 at 9:09 pm

          Jillana, head here for the recipe 🙂 There is a print option too.
          https://sweetlittlebluebird.com/soft-batch-cream-cheese-chocolate-chip/

          Reply
    3. Mel@Mellywood's Mansion

      May 16, 2014 at 4:06 am

      Yummy! Good luck with the move Mary I hope it all goes smoothly.

      Reply
      • marysweetlittlebluebird

        May 17, 2014 at 12:53 am

        Thank you so much, Mel!

        Reply

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    Hi, I’m Mary, the face behind the food blog Sweet Little Bluebird. I am a Michigan girl, born and raised in Flint, and currently living outside of Atlanta, Georgia. I am married to a great guy from Northern California, together we have two sweet girls.

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