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    Home » Sweet Little Bluebird

    Easy Peach Cobbler – Weekend Potluck 581

    by Mary Neumann · Leave a Comment

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    Welcome to Weekend Potluck 581,
    we are so happy you could join us!

    This is a four photo collage featuring a picture of each recipe featured this week -E asy Peach Cobbler with Pie Crust, Pickle de Gallo (Pickle Salsa), Corn Dip with Cream Cheese and Lemon-Poppy Seed Pull-Apart Bread.

    This week’s features – Easy Peach Cobbler with Pie Crust, Pickle de Gallo (Pickle Salsa), Corn Dip with Cream Cheese and Lemon-Poppy Seed Pull-Apart Bread.

    Every Friday morning, stop by Sweet Little Bluebird for our Weekend Potluck party, a place where top food bloggers have come to link up their best and latest recipes for over 11 years! Each week we feature the most viewed recipe from the previous party along with recipes that caught our attention. We also have a featured recipe from one of the hostesses.

    **SIMPLY CLICK ON THE PHOTO (RECIPE) YOU LIKE BELOW AND IT WILL TAKE YOU TO THE BLOGGER’S POST WITH THE RECIPE**

    Your Hostesses
    Sweet Little Bluebird~ Mary
    South Your Mouth – Mandy
    The Country Cook~ Brandie

    Let’s take a quick peek back at last week!

    THE RECIPE WITH THE MOST CLICKS:

    This is a photo of a serving of peach cobbler with a scoop of vanilla ice cream on top.

    Easy Peach Cobbler with Pie Crust by State of Dinner

    RECIPES THAT CAUGHT OUR ATTENTION

    This is a photo of a bowl of Pickle de Gallo with a chip being dipped with a scoop of the salsa.

    Pickle de Gallo (Pickle Salsa) by Sensational Sauce Recipes

    This is a photo of a bowl filled with corn dip, with Fritos scattered around the bowl.

    Corn Dip with Cream Cheese by Sweetly Splendid

    FEATURED HOSTESS RECIPE:

    This is a two photo collage. The top photo shows the ingredients for the bread on a kitchen counter - bag of powdered sugar, a container of poppy seeds, a bag of granulated sugar, stick of butter, can of biscuits, box of cream cheese and a lemon. The bottom photo shows the bread after balking, ready to serve.

    Lemon-Poppy Seed Pull-Apart Bread by Sweet Little Bluebird

    YOUR HOSTESSES:

    Sweet Little Bluebird~ Mary The Country Cook~ Brandie South Your Mouth~ Mandy

    You are invited to the Inlinkz link party!

    Click here to enter

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    Hi, I’m Mary, the face behind the food blog Sweet Little Bluebird. I am a Michigan girl, born and raised in Flint, and currently living outside of Atlanta, Georgia. I am married to a great guy from Northern California, together we have two sweet girls.

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    Amazon Associates Disclosure

    Mary Neumann of Sweet Little Bluebird is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.

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