This week’s Tried & True is from one of my favorite food blogs, The Country Cook. This recipe is a MUST try…BUTTER DIP BISCUITS! No rolling, kneading involved…and they are made with yummy buttermilk! These went perfect with our chili this week! So darn good!
These wonderful biscuits are so simple to make! A new family favorite!
- Buttermilk
- Butter
- Flour
- Baking Powder
- Sugar
- Kosher Salt
Head to The Country Cook to snag the full recipe, Butter Dip Biscuits! Be sure to print extra copies, you’ll need them for family and friends!
Thanks so much for stopping by!
Cheers!
Carol Clark
Can’t wait to try your biscuits have never seen anything like this looks delicious thank you for sharing
Mary Neumann
These are my all-time favorite biscuits, Carol! Head over to, The Country Cook, to print the recipe. She also has great step-by-step photos and an awesome video tutorial. 🙂
https://www.thecountrycook.net/butter-dip-biscuits/
Erin Kennedy
this recipe looks heavenly and delish! I wanted to email you but I couldn't find your email anywhere. Can you email me so I can ask you a question please?
mycookingspot@gmail.com
My Cooking Spot
My Crafty Spot
Danni Baird
Oh now I'm going to have to make Sam biscuits! I'm LMAO Mary because the ad under this "Butter Dipped Biscuit" recipe is for recipes without butter!! Too funny!
Kelly Senyei | Just a Taste
So thrilled to have found your site (and this recipe)! Thanks so much all the Pinterest love!
Mel@Mellywood's Mansion
Yum they look delicious Mary as soon as the ovens back I want to try them!
Maureen Wyatt
Looks great and I'm heading over for the recipe.
Kathy@DandelionsandDustBunnies
These look great – and super easy, can't beat that. Thanks for sharing.